Cranberry Cherry Popsicles

INGREDIENTS

Nutrition InfoNutritional Info

DIRECTIONS

Combine all popsicle ingredients in blender. Cover; blend on high speed 15 to 20 seconds or until smooth.

Pour into 8 frozen pop molds (2.5 ounces to 3 ounces each). Cover, insert sticks; freeze for 2 hours or until completely firm.

To serve, dip outsides of molds into warm water to loosen.

Makes 8 pops.

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